TAGS: baked vs. fried, french fries, Director of Nutrition and Diabetes, diabetes, weight management, bleached pasta, Jane Ryan, spaghetti, whole wheat pasta, youtube, baked chicken, fried chicken, Cafeteria, white grain, good for you, choices, pasta, potato chips, healthy food choices, Hospital Food, fries, french fried potatoes, nutrition, are fries all the same, virtua

Food choices matter

Jane Ryan, Director of Nutrition and Diabetes Services at Virtua, takes us into a Virtua cafeteria to show healthy food choices.02:17

comments powered by Disqus

Joint Replacement